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- Description
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Details
It's a salami raw prepared with noble cut of pig. At the mixture, in addition to spices, we add the wild fennel. It's fill in a natural bowel and age slowly. It's for people who loves unusual taste. - Additional Information
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Additional Information
Ingredients pork's meat, lard, salt, pepper, nutmeg, preservative E252, fennel, wine (with sulphite) Seasoning The times of age depending on the cold cuts, the ages of this cacciatorino is about 15 days with a temperature between 16 and 18 degree and a demp of 70/80. Provenance Breeding farm and own production Preservatives E252 Storage temperature 0°-4°C Estimated weight 100g - 120g each product Gluten free Yes No dairy products Yes - Reviews
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