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- Description
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Details
The farmer's Salami is a very return to origin (Classic Piedmontese's Salami), a relive the story of our farmlands producing a Salami absolutely homemade. As did our granparents, we use the stock cubes to add at refined meat. For this motive today our Farmer's Salami is presentated with light mix and stock cubes of lard.. - Additional Information
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Additional Information
Ingredients pork's meat, lard, salt, pepper, nutmeg, preservative E252, wine (contain sulphite) Seasoning The times of age of Farmer's Salami are about 20 days with a temperature between 17 and 18 degrees Provenance Breeding farm and own production Preservatives E252 Storage temperature 0°-4°C Estimated weight 300g - 400g for each product Gluten free Yes No dairy products Yes - Reviews
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